Tuesday, 1 November 2011

Dutch Winter Stew

One of my favorite cold weather meals is Kayotic Kitchen's Dutch Winter Stew. This is such a delicious, comforting meal, and it makes even better leftovers. I simply replace the flour in the recipe with corn starch, use beef broth instead of beer, and the rest is naturally gluten free. I always add more vegetables than the recipe calls for - they turn out so well in the stew. Go ahead and give it a try!

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